Cake Pops

Ingredients :
            Left over chocolate cake - 3 cups ( crumbled )
            Condensed milk - 1/2 cup
            Chocolate chips - 1 cup ( semi sweet )
            Color sprinkles for decoration
Method :
            In a bowl, add crumbled cake and condensed milk, mix with hands and make a small balls, without crack. Take a sauce pan with water, let it boil. On the top of it put the bowl with chocolate chips. Once chocolate get melted, take a bowl from hot water. Take the cake balls and dip into the melted chocolate, place it on the tray, decorate with sprinkles. Let it set for 1 hour. Yummy and easy cake pops are ready to eat.
                                               


Comments